AtlantisValley Foods
A Floor Plan for Fresh Food Vending - Mike Swanson, owner of AtlantisValley Foods, came to us with many years of experience in food service vending and an idea for a fresh, techie twist on a solid business model. Wanting…
The First Step in a Great Space: Take Your Time for Thorough Predesign
Well-conceived architectural design allows you to create energy or instill calm, hones your operational footprint, and supports your biggest asset – your employees. It probes from every angle in order to preserve options for future business growth and change, and…